Are you a WO/HBO student and looking for a graduation assignment with start date from September 2025. Would you like to gain experience in a professional environment and contribute to the development of GEA?
Please check this graduation project fermentation.
Responsibilities / Tasks
GEA is making whole process lines for dairy fermented products. The customers become more demanding in relation to the process and key performance parameters and sustainability. Therefore mass balances around the separator are applied. The composition of the fermented solution to the separator is of importance to make the mass balance correct. GEA wants to get a better understanding of this fermentation process, to assist the customer better and make a more accurate mass balances. At the moment these mass balances are performed in excel and any change or multiple solutions takes a lot of time. Superpro can help us with reducing time.
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