Lesaffre Yeast

Job Details

Description

Who we are

Envera LIC, LLC is part of the Lesaffre family who is a key global player in the fermentation of microorganisms (yeasts and bacteria) for baking, taste, healthcare, and industrial biotechnology. This story began more than 170 years ago in northern France, and, thanks to our entrepreneur spirit and our innovative approach, we are constantly developing.

Lesaffre's global presence includes 11,000 employees from 96 nationalities and a 3-billion-euro turnover. We work with customers, partners, and researchers to develop essential nutrients and bio actives that strengthen human health, optimize animal well-being, and improve plant nutrition.

We believe in the incredible potential of microorganisms as the greatest means to better nourish and protect the planet. Fermentation is one of the most promising answers to the challenge of nourishing 9 billion people in a healthy way by 2050.

Envera is a legal entity of Lesaffre located in West Chester, Pennsylvania. Envera manufactures bacteria solutions for Lesaffre BUs and different market segments such as wastewater treatment, bioremediation, cleaning solutions, and many other areas where bacteria can play a key role.

What we offer

• The opportunity to represent a passionate organization focused on innovation and sustainability
• A great 401K plan, affordable benefits, and 10 paid holidays
• The ability to utilize your experience and knowledge to make a real impact

What you bring to the table

Ability to provide comprehensive engineering and maintenance support to Envera's plant. Proficient in leading and managing the plant's capital projects, equipment facility repair projects, and providing guidance to production and maintenance teams in resolving equipment, utility, and facility-related issues. Demonstrates a strong collaborative partnership with industrial departments and external contractors. Ability to interact effectively with employees and management at all levels.

A few responsibilities you will have as the Maintenance and Engineer Manager

• Coordinate and schedule, either directly or through team, all preventive maintenance activities with maintenance personnel and fermentation and blending departments.
• Analyze maintenance technician reports and CMMS data to prevent repetition of equipment or system failures.
• Aurthur Maintenance Department SOP’s, PM’s, Safety Programs, and other relative documents and subsequently train the applicable personnel.
• Develop and track equipment and maintenance reliability KPIs.
• Function as Subject Matter Expert for overall equipment design, functionality, preventive maintenance requirements, and spare parts.
• Lead energy efficiency efforts for the facility.
• Oversee plant maintenance budget and track maintenance related expenses.
• Manage complex LOTO and MOC efforts to ensure zero injuries.
• Ensure P&IDs are reviewed and updated as needed.
• Ensure all engineering and maintenance activities are carried out in accordance with established safety protocols and cGMPs.

To succeed you must have

• Degree in Engineering or Industrial Technology and 5+ years’ experience in maintenance and engineering preferably, in a food grade environment a plus
• Advanced knowledge of mechanical engineering principles.
• Experience with CMMS management
• Ability to apply mathematical operations to such tasks as frequency distribution, determination of test reliability and validity, analysis of variance, correlation techniques, sampling theory, and factors.
• Familiarity with preventive and predictive maintenance concepts and modern maintenance job organization concepts is required
• Ability to read and develop technical drawings.
• Ability to prioritize and organize tasks.
• Ability to be CPR/First Aid certified required.
• Ability to be forklift certified required.
• Proficiency in CAD

Our Core Values: Passion, respect, trust, entrepreneurship, and humility

Envera provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

Qualifications

Skills

Preferred

Outlook

Intermediate

Microsoft PowerPoint

Intermediate

Microsoft Excel

Intermediate

Behaviors

Preferred

Detail Oriented

: Capable of carrying out a given task with all details necessary to get the task done well

Team Player

: Works well as a member of a group

Leader

: Inspires teammates to follow them

Functional Expert

: Considered a thought leader on a subject

Motivations

Preferred

Goal Completion

: Inspired to perform well by the completion of tasks

Self-Starter

: Inspired to perform without outside help

Ability to Make an Impact

: Inspired to perform well by the ability to contribute to the success of a project or the organization

Entrepreneurial Spirit

: Inspired to perform well by an ability to drive new ventures within the business

Education

Required

Bachelors or better in Engineering or related field.

Experience

Required

5 years:

Engineering

5 years:

Maintenance

Preferred

Food Grade Enviornment

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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