Why It’s Awesome
El Burro Borracho is Guy Fieri’s wild take on Mexican-American cuisine, so expect bold flavors, big personalities, and a crowd that’s ready to celebrate. If you thrive in a high-energy setting and love making people smile, this gig’s got your name on it.
Ready to spice things up? Working as a Food Server at El Burro Borracho inside Harrah’s Laughlin isn’t just a job—it’s a full-on fiesta of flavor, fun, and fast-paced energy.
What You’ll Be Doing
- Welcome with Flair: Greet guests like they’re old friends—warm, upbeat, and ready to party.
- Menu Magic: Know the menu inside-out so you can hype up house specials and help guests find their perfect plate.
- Serve with Style: Carry trays stacked with sizzling dishes and colorful cocktails like a pro (yes, those trays are heavy!).
- Tech-Savvy Service: Enter orders into the Micros system quickly and accurately—no mix-ups allowed.
- Keep the Vibe Alive: Check in with guests, keep the energy high, and make sure everyone’s having a great time.
- Team Spirit: Work side-by-side with a lively crew that knows how to hustle and have fun doing it.
What You’ll Need
- Experience: You’ve worked in a busy restaurant before and know how to handle the heat.
- Strength & Stamina: Those trays don’t carry themselves—be ready to lift and move with confidence.
- Communication Skills: Speak, read, and write English clearly to keep things smooth and professional.
- Certifications: Health Card and Alcohol Awareness Card may be required depending on local rules.
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