The School of Exercise and Nutritional Sciences is accepting applications for its pool of part-time, fulltime, and temporary lecturers to teach one or two courses in kinesiology or in foods & nutrition. These courses may possibly include exercise physiology lab, measurement and evaluation, motor learning & performance, exercise across the lifespan, musculoskeletal fitness activity, exercise fitness and health, instructional leadership in clinical settings, fundamentals of nutrition, cultural aspects of foods and nutrition, quantity food production, nutrition for athletes, food systems management, and experimental food science and technology laboratory. Desired qualifications include a graduate degree in kinesiology or nutrition. Hiring preferences will be given to those holding a doctorate, certifications, and/or significant relevant experience or publications pertinent to the applicable teaching area. Salary is commensurate with credentials and experience, according to university policy.
SDSU is a Title IX, equal opportunity employer and does not discriminate against persons on the basis of race, religion, national origin, sexual orientation, gender, gender identity and expression, marital status, age, disability, pregnancy, medical condition, or covered veteran status.
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