Overview
At Wendy’s, we’re all about serving up fresh food, even if it means going the extra mile. When you walk through our doors, we do what we can to make everyone feel at home because our family extends through your community.
Responsibilities
- Deliver fast, friendly guest service
- Demonstrate detailed knowledge of menu
- Use Point of Sale system (cash register)
- Understand and adhere to proper food safety methods
- Assist General Manager with recruiting, hiring, orientation
- Maintain staffing levels
- Other duties as assigned
Qualifications
- Reading, writing, basic math and verbal communication skills required
- Mobility required during the entire shift (bending, twisting, etc.) along with the ability to lift up to 25 pounds
- 2-3 years of restaurant management experience/guest service
- Ability to maintain professional composure under stressful situations
Perks:
- Flexible Schedules
- Paid Time Off
- Fast Track Career Advancement
- Rewards and Recognition Programs
- 50% discount at all of our locations (Applebee's, Wendy's, MOD Pizza, Del Taco, and our very own Olga's Kitchen)
- Discounts on Computers, Shoes, Entertainment and More
- Much, Much More
We are TEAM Schostak and YOU can be too!
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