Sodexo

Unit Description

Your nutritional know-how can help patients in your community live happier, healthier lives.

Sodexo is seeking a Part Time Dietitian Nutritionist, to join their team at United Hospital in St. Paul. MN. United Hospital is the largest hospital in the Twin Cities East metro area serving over 200,000 patients and families yearly.

In this role you will provide clinical nutrition support to a variety of patients in a variety of inpatient settings including critical care and serve as preceptor for our dietetic internship program. This position will work an average of 16-24 hours per week, including the occasional weekend and holiday.

Benefits:

• Reimbursement for AND dues, state licensure fees and CDR renewal
• Paid vacation, holidays, and personal days
• Reimbursement for continuing education events
• Up to $5,000 tuition reimbursement annually
• Medical and Dental insurance

In this role, the successful applicant will: 

• Provide nutrition care to a variety of inpatient and critical care units;
• Have order writing privileges to practice at full dietetic scope;
• Provide diet education for healthcare team members, patients, and family members;
• Participate quality improvement projects and initiatives as part of the clinical team;
• Precept dietetic interns at United Hospital.

Is this opportunity right for you? We are looking for candidates who have:

• Registered Dietitian credentials and are licensed in Minnesota;
• Prior clinical experience in an acute care setting
• Strong verbal and written communication skills;
• Good time management and organizational skills and are self-directed; and,
• The ability to work well with multidisciplinary team including physicians, nursing and ancillary staff

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Not the job for you? 

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs. 

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) (Note: For those seeking registration after 2023, a master’s degree will be required)

Basic Functional Experience - 3 years experienced practitioner able to work with minimal supervision

Credentials Requirement:

• Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR)
• Certification/licensure as required by state(s) of practice
• Specialty credential in area(s) of focused practice, as applicable, or advanced practice certification (RD-AP/RDN-AP)

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.