Job Description

Main Objectives:

To ensure daily loading and offloading of bread on site.

Responsibilities:

  • Load bread according to picking slip.
  • Manage stock by transfers and GRV’S.
  • Tray count and balancing of trays in a truck.
  • Attend daily invocoms.
  • Ensure that quality bread is loaded.
  • Ensure a correct stock rotation (FIFO)
  • Account for all stock received and dispatched.
  • Giving daily reports.
  • On time truck departures.
  • Assist with queries.

Skills and Attributes Required:

  • Numerical ability
  • Innovation/Continuous Improvements
  • Teamwork
  • Sense of urgency/results orientation
  • Accountability
  • Respect
  • Organisational understanding
  • In-house systems
  • Business processes, rules, and procedures
  • Accuracy/ Attention to detail

Qualification Requirements

Grade 12 or equivalent

Experience Requirements

  • At least 3 months experience in a similar position in the FMCG industry.
Read Full Description
Confirmed 30+ days ago. Posted 30+ days ago.

Discover Similar Jobs

Suggested Articles