Job Description
To ensure daily checking and offloading of bread and crates on site
Key Responsibilities
- Check offloaded bread and trays according to relevant documentation
- Follow pipeline offloading sequence.
- Attend daily Invocoms.
- Ensure a correct stock rotation (FIFO)
- Report back on offloading related matters to Offloads supervisor
- Ensure compliance with company policy and procedures (SOP’s)
Qualification Requirements
- Grade 12 with numerical skills
- Code 10 drivers license
Experience Requirements
- At least 2-3 years’ bakery industry experience in a similar position in the FMCG environment.
Other Requirements
- Pressurised environment
- Required to work Saturdays, Sundays and Public Holidays as per roster
- Required to work shifts and overtime
- Will be required to work until last truck is completed offloading
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