InterContinental Hotels Group

As an Assistant F&B Manager, you’ll play a key role in leading the department and creating memorable guest experiences.

Your responsibilities will include coaching and developing team members, maintaining exceptional food and beverage standards, and continuously finding ways to exceed guest and corporate expectations. You’ll support responsible business practices, collaborate closely with the finance team to manage budgets and drive revenue, and oversee multiple outlets, kitchens, banquet, and convention operations alongside managers and supervisors.

What we’re looking for:

• Bachelor’s degree or equivalent in Hotel Management or a related field
• At least 4 years of relevant experience, including management
• Fluency in the local language

Join us and become part of our growing global family.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.