The Operations Professional with The Restaurant Store is responsible for all aspects of material handling in a retail branch location as well as delivering a high level of service and satisfaction to all customers. The Operations Professional will achieve a variety of operational goals through effective inventory management strategies that align with the goals of our sales, merchandising, and inventory teams.
1620 Whitehead Court, Gwynn Oak, MD 21207
We only accept W-2 candidates, H-1B sponsorship is not available.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Minimum of 1 year of relevant experience in retail and/or supply chain management
Fork Lift Certification/Experience
Ability to Operate an Electric Pallet Jack
This role does not require a degree. We value relevant skills and experience and alignment with our core values above all else.
Demonstrated knowledge of our business model and a strong work ethic
Basic customer service skills and ability to function well with coworkers
Strong verbal communication skills and ability to think critically
Demonstrated ability to manage multiple assignments and deadlines in a fast-paced environment
Committed to Excellence through Attention to Detail and a Results-Driven Approach
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