Pilgrim's

Description

At Pilgrim’s, Safety Is A Condition, which means the safety of our team members comes first - always. This includes increased safety measures to prevent the spread of COVID-19, such as enhanced cleaning and sanitation, face coverings, temperature screens and plexi-glass or plastic barriers. We are also working to secure vaccine availability for our Team Members.

JOB DESCRIPTION

• Must keep track of all inventory
• Must have basic computer skills and/or knowledge of SAP programs, Excel etc.
• Must be able to load or unload materials into or off pallets, 40-50lbs
• Must be available for overtime (40hrs/wk.) and/or weekend work (Sat/Sun), as required to meet deadlines
• Must be able to communicate with management to insure all warehouse supplies are available and maintained to insure plant operation.
• Must be able to take inventories, packaging, film, chemicals etc.
• Must have high work ethic, able to work with all levels of management, USDA
• Must be able to operate a sit down forklift, electric pallet jack, and hand jack operation
• Responsible for housekeeping schedules

EDUCATIONAL REQUIREMENT: High school diploma or equivalent (GED) preferred.

BASIC SKILLS AND QUALIFICATIONS:

Ability to comprehend simple instructions

Ability to apply common sense.

Ability to deal with problems involving a few concrete variables in standardized situations.

Ability to work in cool temperatures (around 40 degrees)

Ability to stand and use hands for 8-12 hours per day

Ability to multitask and work quickly

Must have good communication skills.

Good hand and eye coordination required.

High School diploma or G.E.D. preferred.

Food or production

EOE, including disability/vets