Job Overview

The Transport Trim prepares product and cutting to meet customer

specifications in compliance with company policy related to GMP’s and Safety.

Job Responsibilities

  • Maintain area, equipment, and personal sanitation.
  • Debox/unwrap cheese from original packaging.
  • Weigh cheese when applicable.
  • Inspect/clean cheese.
  • Maintain accurate production records.
  • Operate cutters and lifting equipment.
  • Moves cheese from line to line.
  • Pack and seal trim.
  • Tag trim.
  • Organize trim barrels onto a pallet.
  • Scan pallets to a location.
  • Organize/sort/track raw packing materials.
  • Productive use of down time.
  • Review order specifications to perform quality checks against customer orders.
  • Communicate to line personnel on order specifications and quality issues.
  • Enter data on production reports.
  • Communicate to line personnel on safety issues.
  • Perform handheld functions using a handheld scanner.
  • Operate a manual pallet truck.
  • All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
  • All GLC employees are expected to produce and promote our products and services in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
  • Other responsibilities as assigned by the manager.

Required Education and Experience

  • High School diploma or GED.
  • Basic understanding of manufacturing processes and related equipment.
  • Ability to rotate to all lines all Bulk positions
  • Ability to make minor decisions based on standard practices.
  • Ability to add, subtract, multiply and divide.
  • Ability to read, prepare, and comprehend production reports and worksheets.
  • Ability to communicate with line personnel regarding information contained therein, and regarding quality and safety issues.

Preferred Education and Experience

  • SAP experience.
  • MES experience.

Working Conditions

  • Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
  • Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
  • Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.
  • Product weight: up to 50 lbs.
  • Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.
  • Use of motor skills to safely drive tow motors or other motorized vehicles in tight quarters.

EEOC & Disclaimer

Great Lakes Cheese is an Equal Opportunity Affirmative Action Employer.

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Confirmed 18 hours ago. Posted 4 days ago.

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