In a world full of quick service options, Arby’s is seeking to be different and better. We want to be different for our guests and different for our team members. When you work at Arby’s, it will be more than a job — it will be a place that prioritizes your growth and development. We’re proud of the food we serve, our innovation, and our team. Our goal is to be the best in the business, and we can’t do that without great people like you.
SOMETHING TO HANG YOUR HAT ON
Our District Manager is a critical role — in charge of overseeing our management staff and developing top talent within our restaurants. You will serve as the liaison between your team and the support center ensuring strong communication. As a District Manager, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high performing restaurants and happy, motivated team members. Additional key areas of responsibility include:
WE HAVE THE MEATS – YOU HAVE THE TALENT
Not sure if your experience aligns? We encourage you to apply. Meat-lover or not, all backgrounds are welcome here.
THE ROAD TO SUCCESS IS PAVED WITH MEATS
As a District Manager, you’ll be eligible for a comprehensive benefits program including:
Arby’s is an equal opportunity employer.
Salary: $85,000 - $100,000 per year
The salary range above represents the low and high end of the salary range for this position. Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location.
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