Mayville State University is seeking applications for a part-time cook for MSU Dining Services.
Responsibilities include; performing all necessary duties to prepare and serve food to customers; execute all necessary tasks to assure a high degree of cleanliness, quality and sanitation in food productions and food service areas; maintain all equipment used at workstations; assist with menu planning; flexibility to assist with baking and salad prep, as needed.
Compensation starting at $15 per hour based on experience.
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