Taylor Gourmet serves up hoagies and salads but this isn't your corner deli... We live in the kitchen cooking up small batch recipes to be sure that every ingredient of every hoagie is as fresh as can be. Having the same thing everyday isn't always what you're after so we are committed to bringing new seasonal menu items year-round, you might not think of cantaloupe on a hoagie but if you try it you'll love it. Our team and company culture reflect our menu: exciting, new, and never dull! If you think you might excel and be your best self in a place where people are free to be themselves, work harder than ever, and are rewarded for outstanding performance then you should be here at Taylor Gourmet.
You are the meat and cheese of this operation, and what would a hoagie be without meat and cheese?! Well that is how we feel about our crew, you are the core of everything we have to offer and nothing is possible without what you do. As a member of our crew you will learn to work with only the most fresh ingredients, you will learn our recipes and roast our meats, you will master the grill, and ultimately build and serve an incredible hoagie.
If you are someone who loves food, wants to chop, mix, and cook and who is willing to work hard as a part of a team then you should be here at Taylor Gourmet.
Interested in being in our crew? Don't wait to apply, our FIRST ever Taylor Gourmet location is getting a face-lift as we speak and will soon be re-opening on H St. If you are interested in working on the H St Corridor having fun in the neighborhood and serving up the best damn hoagie in town there is nowhere else to apply.
This list is intended to provide an overview of the role, however, is not intended to be an exhaustive list of responsibilities and expectations.