Production Worker - Evisceration 1st - Melrose

Hormel Foods

Job Responsibilities

1. Properly place feet of turkey into shackles on a moving line. Birds can be from 8 pounds to 30 pounds.

2. Remove birds with missing parts from the line and place into barrel

Trim UNACCEPTABLE area off the turkey as they go by.

Work in a team setting.

Assist with any other duties requested by Supervisor or Management.

Minimum Qualifications

  • Ability to lift up to 30 lbs.
  • Able to work in a fast-paced area
  • Abel to distinguish complete birds from partial birds
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Confirmed 20 hours ago. Posted 20 hours ago.

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