Job Description:
POSITION SUMMARY:
This role is responsible performing various routine tasks in an assigned area of a chocolate manufacturing site following defined standard operating procedures. This role completes a variety of tasks including cleaning, basic operation of equipment, operating forklifts, hand packing product, monitoring controls, and assisting with equipment changeover activities.
PRINCIPAL ACCOUNTABILITIES:
- Performs a wide range of semi-skilled and unskilled jobs to support production operations.
- Performs non-maintenance tasks that are needed to maintain product flow and routine equipment operation. May include tasks such as clearing jams, cleaning screens, and disposing of defective product or raw materials
- Operates area equipment or subsystems in a safe and efficient manner using established standard operating procedures.
- Maintains efficient operation of assigned equipment and subsystems via daily cleaning and routine adjustments. Generates work orders as needed.
- Performs cleaning and area setup.
- Maintains assigned work area, tools and equipment in a clean, organized and professional manner. Assist other associates in maintaining the visual workplace requirements for the entire area.
- Performs hand packing, including bulk pack, six pack, and end of line.
- Monitors, inspects, and maintains product quality while straightening rows on the main distribution line.
- Prepares and ships finished goods according to the established standard operating procedures.
#machineoperator
QUALIFICATION REQUIREMENTS:
- High School Diploma or equivalent required
Preferred:
- 1 year manufacturing experience
- Forklift experience (Strongly Preferred)
KNOWLEDGE/SKILLS/ABILITIES:
- Ability to work independently
- Mechanical aptitude
- Ability to lift 55lbs
Demonstrated ability to understand, communicate, read, and write basic work-related English
COMPETENCIES:
- Personal Learning, Peer Relations, Drive for Results
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