Hostel Assistant General Manager | Downtown

Hostelling International USA

Join Our Team as an Assistant General Manager at HI San Francisco Downtown!

Are you ready for a leadership role where you can make an impact, support a team, and help create a welcoming experience for travelers from around the world? HI San Francisco Downtown, located just steps from Union Square, is seeking an Assistant General Manager to oversee day-to-day operations, including the front desk, back office, housekeeping, and maintenance.

This is a hands-on role at a character-rich hostel known for its diverse guest community and commitment to cultural exchange. You’ll partner with the General Manager to ensure smooth daily operations, support staff development, and contribute to the overall success and mission of the property.

We value integrity, clear communication, and teamwork, and we’re looking for someone who leads by example and is comfortable stepping in across departments as needed.

If you’re an organized and mission-minded leader who thrives in a collaborative environment, we’d love to hear from you.

Position Details:

Pay: 69-78k, DOE

Type: Salaried, benefit-eligible

Benefits: Medical, dental, vision, disability, vacation, sick leave, 403b with company match, commuter benefits, and more (New Hire waiting periods apply).

Key Responsibilities:

  • Lead & Inspire: Be the driving force behind a motivated team by coaching and providing direction to ensure everyone is working together to create an amazing guest experience. Your leadership will foster a culture of accountability and empowerment.
  • Own the Operations: Oversee day-to-day operations, ensuring smooth execution across all departments. From the front desk to housekeeping to maintenance, you’ll ensure that everything runs like clockwork.
  • Tech-Savvy & Data-Driven: Become a pro with our Property Management System and Online Travel Agent integrations. Your attention to detail ensures that reservations are accurate, and you’ll be the go-to person for OTA auditing.
  • Problem-Solver Extraordinaire: When the unexpected happens, you’ll jump in and take charge. Whether it is an emergency or an operational hiccup, you’ll step up, showing flexibility and leadership – sometimes outside normal hours.
  • Growth & Development: You’ll identify growth opportunities for your team, helping them reach their full potential. Your approach to leadership will include training, delegating based on strengths, and cultivating ownership.

Additional Responsibilities Include:

  • Guest Experience: Ensure we are always delivering exceptional service by overseeing guest interactions and reservations, ensuring smooth communication across the team and guests.
  • Team Supervision: Oversee department heads (front desk, housekeeping, maintenance) and ensure top performance across the board.
  • Financial Management: Support budgeting and help manage costs. You will monitor inventory, assist with payroll, prepare and review month-end financials, and keep an eye on overall financials to maintain healthy operations.
  • Training & Development: Assist the General Manager with employee performance reviews, training sessions, coaching, and addressing any personnel matters.
  • Crisis Management: Handle guest complaints and issues, ensuring timely and effective resolutions. In more complicated situations, you’ll work with the General Manager for a smooth solution.
  • Be the GM’s Right Hand: Step in for the General Manager when needed, providing leadership in their absence and assisting with key decision-making.
  • All Hands-on Deck: Sometimes you’ll need to jump in and help cover shifts – whether it's front desk overnight or another department – you’ll do what it takes to keep things running smoothly.

Skills & Qualifications:

  • At least 3 years of management experience, preferably in hospitality
  • Strong leadership, communication, and interpersonal skills
  • Excellent organizational skills, with the ability to juggle multiple priorities
  • Proactive and solution-focused – you take the initiative
  • Experience with hospitality front desk/reservation systems
  • Strong proficiency in Microsoft Office Suite, with a knack for numbers
  • Conflict resolution skills, with the ability to stay calm under pressure
  • Ability to work independently and take ownership of your responsibilities
  • Must be flexible with evenings, overnights, weekends, and holidays

Bonus Points If You Have:

  • A bachelor’s degree
  • Fluency in a second language
  • Travel experience (especially in hostels)
Read Full Description
Confirmed 10 hours ago. Posted 17 days ago.

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